The biggest investment in opening a new restaurant is the kitchen. A commercial kitchen needs industrial grade equipment that withstands a busy restaurant schedule.
A restaurant not only needs to be in a good location but also needs the right kitchen supplies. You may have listed ovens, freezers and processors as few of the essentials. Some other important kitchen utilities include baking supplies, chopping board and knives to name a few. Here's a list of 10 products that are important for your commercial kitchen.